BBQ Jack Fruit Sliders

In our current exploration of completely plant based food options we went on a friend’s suggestion and sought out this Continue reading →

Creamy Butternut Squash Pasta with Walnuts and Sage

This one comes from Lidey Heuck in NyTimes Cooking. It’s a very satisfying butternut squash “sauce” that gives this such Continue reading →

Muhammara (Red Pepper and Walnut Spread)

This comes via Epicurious originally from Kamal Mouzawak in Bon Appetit. It’s great with pita bread as a meal on Continue reading →

Vegan Pizza with Caramelized Onions, Butternut Squash and Apple

This vegan pizza comes via NYTimes Cooking from Chloe Coscarelli and it is just a great tasting vegan pizza just Continue reading →