Eggplant Lasagna

This hearty dish substitutes roasted eggplant slices for pasta so it works well for those who are gluten in tolerant Continue reading →

Spicy Sardine Spaghetti

A depth of flavor with just a bit of a lock and a great weeknight meal that comes from Ashley Continue reading →

Corn and Seafood Chowder

This one has a lot of variables if you want to explore. This basic recipe comes from Kay Chun in Continue reading →

White Bean and Tomato Stew with Halibut

This is a hearty, tasty and filling meal that’s easy to make and even easier to eat. It comes from Continue reading →

Spicy Roasted Tomato Soup

This one takes a little prep in order to really make it work, but the depth of flavor is worth Continue reading →

Lemony Pasta Shells with Braised White Beans and Tomatoes

This is was wonderful mid-week pasta that takes a little planning and prep but it is well worth it. It Continue reading →

Burrito Bowls

This one is a keeper. So flavorful and somewhat easy to make – and flexible as well. Add in other Continue reading →

Lemony Spaghetti with Shrimp

This one is fairly easy to make and packs a lot of flavor. It comes from NY Times cooking and Continue reading →