Chicken with Mustard Cream and Caper Sauce

After a relocation to Portland, OR – we needed some really tasty meals to make with a CSA (Community Supported Continue reading →

Sweet & Sour Shrimp (or Chicken or Beef or…)

This was a delicious and surprisingly simple experiment done with some ingredients had-at-hand and some cribbed recipes found online. We Continue reading →

Chicken and Shallots in a Mustard & White Wine Sauce

This was an incredibly simple and tasty recipe we found in this week’s New York Times. For two people you’ll Continue reading →

Roast Chicken with Lemon & Rosemary

This is, to us, the perfect Sunday Dinner, especially since the farmer’s market in our neighborhood is on Sunday and Continue reading →

Classic: Beer Can Chicken

This is something we discovered years ago from a friend who considered himself something of a grillmaster. Now, it’s become Continue reading →

The Mixed Grill

There’s so many different pieces to an great outdoor meal that it is hard to know where to begin. This Continue reading →

Tarragon Chicken and Mushrooms

This is a great dinner who’s origin stems from a Chicken Fricassée recipe in Gourmet magazine we found some time Continue reading →