White Bean and Sausage Stew

This comes from the always terrific Melissa Clark in NYTimes Cooking. We ended up making it (mostly) vegan by using Continue reading →

Eggplant & Tomato Masala with Chickpeas

This is a recipe torn out from the pages of Real Simple a few years ago that got lost in Continue reading →

Apple Crumble

Once again the season gave us the inspiration and resources to make something delicious. In this case it was a Continue reading →

Caponata

We had a desire to use up some surplus fresh tomatoes and a large eggplant and hence we turned to Continue reading →