
Vegan Skillet Paella
This comes from a kitchen cupboard clean out and the discovery of a bag of Spanish Paella rice coupled with Continue reading
This comes from a kitchen cupboard clean out and the discovery of a bag of Spanish Paella rice coupled with Continue reading
This has a wonderful tahini/lemon sauce that goes along with a simple honey sauce that gets tossed with the eggplant Continue reading
This is a very hearty and delicious meal that, because of the baking, has many layers to it. It was Continue reading
Yes, we’ve done a few different biscuit recipes thus far and, yes, this is again a purely plant based recipe Continue reading
This is a very flavorful and satisfying dinner that comes from Melissa Clark in NY Times Cooking – and it Continue reading
Such a great way to utilize leftover rice. In fact, it works better with rice that has dried out somewhat. Continue reading
This, too, is a very satisfying and rich dinner that is also completely plant based and so-very-tasty. It comes from Continue reading
This is both filling and very satisfying. It comes from Lidey Heuck in NYTimes Cooking. It doesn’t take much time Continue reading