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Archive for: June 2017

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Basil Pesto with Cashews

In one of our first CSA baskets this summer we received what can only be described as a boatload of Continue reading →

Summer Squash Rigatoni with Basil and Garilc

We get a box of fresh vegetables every week from a great farm in Philomath, OR. This means we sometimes Continue reading →

Lobster and Tomato Pasta (with a little heat)

This came in via an Epicurious email, originally from Bon Appetit. It looked delicious and easy and it was both. Continue reading →

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